posted : Saturday, June 11, 2011
title : Recipe Analysis
Using HPB's Recipe Analysis, I analysed my Day 1's breakfast.|
Cabbage, Chinese, salted, raw | 30 | 1 | 0 | N.A | N.A | 6 | 1.0 | 1,379 | Char siew | 383 | 43 | 19 | 8.1 | 146 | 9 | 0.0 | 714 | BEEHOON, DRY, PACKAGED | 1,083 | 20 | 4 | 1.2 | 0 | 243 | 3.8 | 61 | Total (per serving) | 1,495 | 64 | 23 | 9.3 | 146 | 258 | 4.8 | 2,154 | From this, I can deduce that my breakfast for Day 1 is not very healthy. It provides a lot of energy for the day. But it contains too much fats(and saturated fats), cholesterol, carbohydrates and sodium. Especially sodium as 2.154g of sodium is more than 3/4 of what our sodium intake should be. Thus, I know that it is not very healthy.
|
|